Thursday, June 30, 2011

Rack of Lamb with Ancho-Honey Glaze

 I love lamb and this post is dedicated to sharing the love.  My neighbor refuses to eat lamb, because he claims it has too strong of a flavor.  Well, I am here to tell you that this is just not true.  Lamb has a very delicate flavor and this recipe is a perfect way to acquaint yourself with it.  The recipe combines sweet spiced honey with the savory lamb.  It was easy and fast and oh so delicious!  It's a great meal for entertaining a few guests -simple and beautiful.  

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