Sunday, July 31, 2011

Panna Cotta with Raspberry Puree

Panna cotta is a most delicious Italian dessert.  It is made with sweetened cream and vanilla and served chilled.  I made the panna cotta with a vanilla bean and it turned out wonderful, a creamy custard texture with a delicate vanilla flavor.  I love eating it with fresh berries, pureed or whole. 
Enjoy!

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