Tuesday, September 27, 2011

Gorgonzola and Hazelnut Stuffed Pears with Pancetta and Arugula Salad

Pears are in season, so it's a great time to try out new recipes that incorporate these tasty fruits.  This stuffed pear recipe was delicious.  The rich buttery gorgonzola pairs nicely with the sweet pear.  The honey really made this dish for me, the mildly sweet flavor accompanied by the salty panchetta and peppery arugula salad -yum, yum, yum.  It was a delicious meal to compliment the season.